Welcome Back, Booklovers! Sometimes you preorder a book, are super excited to read it then it ends up on your shelf not being read for a few years. Such was the case with Savvy Sheldon Feels As Hell. But with the excitement surrounding the upcoming movie I decided to finally open my copy.
Savvanah "Savvy" Sheldon works a high-stress job and has a high-maintenance boyfriend. She also helps contribute to her grandmother's former home that her uncle currently lives in. While Savvy is trying to balance it all her boyfriend decides she's too fat for him and doesn't represent his perfect trophy wife. Her breaks up with her and it's the push she needs to finally make a change. She wants to show him much better off she is without him starting with achieving her revenge body by making some lifestyle changes. She starts taking tennis again, a sport she loved in her younger years. She cuts her hair off despite her mother's objections, gets a new wardrobe, and vows to eat healthier.
While she's working on a new Savvy, her home is in need of some renovations and she discovers the cute guy she's seen around the neighborhood is actually a contractor. As Savvy starts to bond with Spencer she starts to see what a relationship looks like with a man who loves her "flaws" and all. Over time as she rebuilds her confidence she becomes less concerned with revenge bodies and getting back at her ex and more excepting of herself.
Savvy has a great set of girlfriends who are supportive and ready to kick someone's ass for her when necessary. Her love of food shines on page as she shares recipes and special meals with friends and family. It's one of many hobbies she spent less time on trying to achieve her career goals and decided to reembrace.
Some of the more repetitive scenes could've been cut down like the play by plays of the fitness classes Savvy was taking. Initial scenes provided some comic relief but some scenes could've been condensed. The foodies will love that Savvy's love language is food and there's food mentions in here to rival a food magazine.
At it's core this is a story about a woman's self-love journey with some romance splashed in. And it's a light read that will make for a breezy adaptation.